◉ Product Parameters
Overview

The PLAATO Edge
PLAATO's sensor technology ensures quality by reducing fermentation monitoring errors and enabling its users to benchmark recipes and compare different fermentation profiles over time. Move from daily to continuous gravity samples. Understand the whole fermentation process instead of only getting a snapshot. Start optimising production based on real-time insights.
Strengthen your operational excellence with real-time fermentation insights in your brewery.
PLAATO Pro Fermentation Management
PLAATO Pro is a plug and play fermentation management solution, providing real-time density and temperature measurements to brewers around the world. The PLAATO Pro solution consists of a sensor that is installed into the fermenter and a cloud solution making data accessible and useful to the whole brewery.
A Unique Fingerprint for Every Fermentation
Unique brewing insights are accessible through the PLAATO mobile apps and web app to the whole brewery staff. Through real-time insights you get a unique fingerprint for every fermentation, enabling you to start optimize production, planning, and recipe development from batch to batch.
Continuous Fermentation Updates

Batch Overview

Recipes

In-depth Batch Insights

Batch Log

Fermenter Dashboard

1.5" tri-clamp connection

remote control
Q&A
1. Installation and Maintenance
Plug & play tri clamp connection: Tri-Clamp 1.5” or DN25-50. 5-minute installation.
Completely wireless: No cabling needed & up to 6 months battery life (replaceable). PLAATO Pro transmits data wireless to the PLAATO Cloud.
App Availability: Webapp, iOS App, or Android App.
Waterproof: Designed with the brewers environment in mind, PLAATO Pro is made from durable materials and FDA-approved stainless steel.
Modular Lid & rail-on system: PLAATO Pro’s lid is updatable with future add-ons, such as screens and sensors. The built-in rail system allows you to upgrade your PLAATO Pro with future add-ons.
Food Grade: Wetted materials: 100% SS304
Temperature: -0 to +40 °C (32 to 104 °F)
Pressure: -1 to +6 bar (-14.5 to +87 PSI)
Density: >0.9 g/m3(> -28 °Plato)
Specs: The diameter of the fork inserted into the tank is 22.75MM/ 0.89″, the length of the fork inserted into the tank is 290MM/ 11.5″. The total length of the fork is 450MM/ 17.7″
Min tank size: 100L. Minimum 50cm/ 20″ of liquid is necessary above the probe.
3. Accuracy
Temperature: ± 0.1 °C / ± 0.2 °F in fermentation temperatures
Density: ±0.50 °Plato / ±0.002 in fermentation processes ranging from 0 to 19° Plato (1.000 to 1.080 SG)
4. Power
2x C-cell Alkaline (replaceable). Battery life: up to 6 months
WiFi 2.4 GHz
Range: 200m / 650 feet
Temperature: Celsius / Fahrenheit
Density: Specific Gravity, °Plato
Fermentation Activity: °Plato/hour
7. Other

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